Wholesale selection is our new offerings to maximize the utilization rate of our newly purchased roasting machine early this year. It took us a while to get a hang of the machine and now we are ready to make bulk offerings for high volume drinkers whether at home or at work or perhaps for cafe owners.
We intend to do the offerings twice a month. The planned dates is on the 1st of the month and 15th of each month.

For the 7th offering we have selected a juicy Ethiopian, it is processed as pile up process which encourage a very slow and long drying process. The cherries are fermented throughout the whole process creating a pleasant aromatic aroma with tangy notes which is suited for both black and white. 

"The ground aroma of Sakicha coffee is rich with scents of strawberry jam, mango, passion fruit, and a hint of liqueur. Upon sipping, the initial flavors are dominated by strawberry jam, blueberry, and dried mango, accompanied by orange peel and fruity cocktail notes. The finish carries the aroma of liqueur-filled chocolate, resulting in a rich and full-bodied flavor profile."

Variety : 74112
Altitude : 2200 masl
Process : Pile up Natural
Origin :  Bule Hora

The Wholesale Selection #7 will be delivered on the 29th of October