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Roasting as Usual

Ethiopian Aricha G1 Natural

RM35.00 MYR

This coffee produces an outstanding cup at a fraction of the cost. This coffee is produce by a group of smallholders from the Village of Aricha in the town of Kebele in the Yigacheffe region. 

Most of the contributing farmers own less than a hectare of land and they grow the coffee as a cash crop. Asides from coffee, these small holders will produce sweet potatoes, mangoes and avocados. 

The washing station is owned and operated by Betesebu and his family. The mill receives cherries from 650 small coffee farmers. Most of the contributing farmers own less than a hectare of land and they grow the coffee as a cash crop. Asides from coffee, these small holders will produce sweet potatoes, mangoes and avocados. 

This is their 12th harvest. 

The notes in this cup is fantastic. Its floral, with high tones of blueberries and highly aromatic. Look up for the Rose like aroma while brewing. 

Varietal - Mixed Hierloom

Altitude - 1900 to 2000 masl

Process - Natural

Origin - Aricha, Kebele

 

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